Crunchy Bacon Coleslaw Recipe

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Recipe Category: Vegetarian

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Ratatouille:
Salt and pepper Prepare the vegetables. Heat the olive oil in a large deep frying pan. Gently saute the onion, peppers and bacon until tender. Add tomatoes and other Continue Reading →

Alfredo Sauce:
Reserve 2 tbsps Evaporated Skim Milk, place the rest in a saucepan over medium heat. Combine the reserved milk with the cornstarch. Add Cornstarch to the saucepan and Continue Reading →

Bagels:
In mixer bowl combine 1 1/2 cups flour and the yeast. Combine warm water, 3 Tbsp sugar and the salt Pour over flour mixture. Beat at low speed for 30 seconds, scraping Continue Reading →

Hummus Recipe:
Set a colander in the sink and pour in the chickpeas Give them a quick rinse and allow them to drain Put the chickpeas and all the remaining ingredients except the olive Continue Reading →

Pecan Pie Recipe:
Make the crust: In a large bowl, combine the flour, salt and sugar Use a pastry blender or fork to cut in the margarine until the mixture resembles coarse crumbs Add the Continue Reading →

Green Beans:
* Green beans should be sliced lengthwise (French Cut). ** Stock is the water that the green beans were cooked in. Cook beans in boiling salted water until just tender. Continue Reading →