Crock Pot Spinach Artichoke Chicken Slow Cooker Recipe

Crock Pot Spinach Artichoke Chicken Slow Cooker Recipe

Ingredients

• 1.5 lbs. of boneless skinless chicken breasts
• 2 cloves garlic
• 1 8oz can of artichoke heart quarters in brine
• ¼ cup chicken stock
• juice of one lemon.
• 2 Tbsps. of pickled jalapenos diced ? cup plain Greek yogurt
• ¼ cup parmesan
• 2 cups shredded mozzarella
• 1 package frozen cream spinach thawed

Method

1. Into a crock pot, add the artichoke hearts and brine, chicken, stock and garlic
2. Cook; 7 ½ to 8 hours on a low heat setting or 4 ½ to 5 hours on a high heat setting minutes before serving time, turn the heat to a high setting and add the remaining ingredients to the cooker; stir
3. Serve with pasta or rice

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