Cranberry Orange Cider Slow Cooker Recipe

Cranberry Orange Cider Slow Cooker Recipe

Ingredients

• 950 ml apple cider
• 475 ml cranberry juice
• 1 cup (235 ml) orange juice
• 1½ cups (355 ml) apricot nectar
• cinnamon sticks, optional

Method

1. Combine all ingredients thoroughly in slow cooker
2. Cover and cook on low 4 to 10 hours
3. Serve warm from the cooker
4. Yield: 10 servings
5. Per serving: 181 g water; 104 calories (2% from fat, 1% from protein, 97% from carb)

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