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Recipe Category: Healthy
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Cranberry Oatmeal Slow Cooker Recipe
Ingredients
- 4¼ cups (1 L) water
- 1½ cups (120 g) rolled oats
- ¼ cup (80 g) maple syrup
- 1/3 cup (50 g) raisins
- 1/3 cup (40 g) dried cranberries
- 1 tsp cinnamon
- 1 tsp vanilla
Method
- Spray the inside of the slow cooker with nonstick cooking spray
- Combine all ingredients in slow cooker, cover, and cook on low for 6 to 8 hours
- Yield: 8 servings
- Per serving: 135 g water; 110 calories (8% from fat, 9% from protein, 82% from carb)
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