Cowboy Cookies Recipe

Cowboy Cookies Recipe

Ingredients

• Serving Size : 120
• 1 1/2 cups shortening
• 1 1/2 cups granulated sugar
• 1 1/2 cups brown sugar, packed
• 3 eggs
• 3 cups all-purpose flour
• 1 1/2 teaspoons baking soda
• 3/4 teaspoon salt
• 3/4 teaspoon baking powder
• 3 cups rolled oats
• 1 1/2 teaspoons vanilla extract
• 12 ounces chocolate chips – or butterscotch
• 1 cup chopped nuts – or coconut

Method

1. Preheat oven to 325 degrees; grease cookie sheets.
2. Mix the shortening, sugars, eggs, and vanilla extract.
3. Add the flour, baking soda, salt and baking powder; mix well.
4. Stir in the oats, then the chocolate chips and nuts.
5. Drop by teaspoonfuls onto the cookie sheets.
6. Bake for about 15 minutes.
7. Remove from pans to cool.

Full List of Cookie Recipes
Full List of Egg-Dish Recipes

Recently Viewed

Beignet:
In a medium-size bowl, add the warm water, sugar, and yeast and whisk well to combine Sit aside for about 10 minutes, or until the mixture has bubbled up and become Continue Reading →

Chocolate Chip Cookies:
About an hour ahead of time, unwrap the butter and place it in a large bowl Use a table knife to cut it into 1-inch pieces, and let it stand at room temperature to Continue Reading →

Oatmeal Cookies:
Mix granulated sugar, butter and milk in a pan Put over medium heat; bring to a full boil; for 1 minute Remove from heat Add peanut butter, vanilla and cocoa Mix Continue Reading →

Peanut Butter Cookies:
Preheat the oven to 375°F (190°C, or gas mark 5) Use an electric mixer to beat the butter until creamy Add the Splenda, stevia/FOS blend, and molasses and beat again Continue Reading →

Sugar Cookie Recipe:
Flavoring to taste Mix all ingredients. Roll dough and cut with cookie cutter. Sprinkle top with sugar. Continue Reading →

List All