From our Popular Recipe results for Coleslaw Recipe For Pulled Pork
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Keto Sesame-Almond Napa Slaw
Ingredients
- 1/2 big head Napa cabbage-If they’ve got only smallish heads at the grocer, use the whole thing!
- 2 scallions
- 1 tablespoon (9 g) sesame seeds
- 1/4 cup (30 g) slivered almonds
- 1 teaspoon butter
- 1/2 teaspoon chicken bouillon granules
- 2 tablespoons (30 ml) canola oil
- 2 tablespoons (30 ml) rice vinegar
- 1 1/2 teaspoons soy sauce
- 1 1/2 teaspoons sesame oil
- 1 tablespoon (1.5 g) Splenda
Method
- Shred your Napa cabbage fine and slice your scallions; put them in a big mixing bowl
- In a medium skillet, over low heat, saute the sesame seeds and almonds in the butter until the almonds are golden
- Add to the cabbage
- Stir together everything else until the bouillon is dissolved; pour over the slaw and toss
- You can eat this right away, but an hours chilling is a fine idea
- Toss again right before serving
Makes 5 servings
- Each with 2 g protein; 3 g carbohydrate; 1 g dietary fiber; 2 g usable carbs