Chocolate Steamed Pdding Recipe

Chocolate Steamed Pdding Recipe

Ingredients

• Serving Size : 10
• 2 cups cake flour
• 1/2 teaspoon soda
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 1/3 cup butter
• 1/2 cup sugar
• 1 Egg – well beaten
• 3 Squares Baker’s Unsweetened Chocolate – melted
• 1 1/2 cups milk

Method

1. Sift flour once, measure, add soda, baking powder, and salt and sift together three times.
2. Cream butter, add sugar gradually, and cream together thoroughly.
3. Add egg and chocolate, beating until smooth.
4. Add flour, alternately with milk, a small amount at a time.
5. Beat well after each addition.
6. Turn into greased mold, cover, and steam 2 hours.
7. Serve hot with chocolate sauce.
8. Serves 10.

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