Chocolate Marble Cake Recipe

Chocolate Marble Cake Recipe

Ingredients

• Serving Size : 1
• 2 cups sifted cake flour
• 2 teaspoons baking powder
• 6 tablespoons butter
• 1 cup sugar
• 2/3 cup milk
• 1 teaspoon vanilla
• 3 Egg whites – stiffly beaten
• 1 Square Baker’s Unsweetened chocolate – melted
• 1 tablespoon sugar
• 1/4 teaspoon soda
• 1 tablespoon hot water

Method

1. Sift flour once, measure, add baking powder and sift together three times.
2. Cream butter thoroughly, add sugar gradually, and cream together until light and fluffy.
3. Add flour, alternately with milk, a small amount at a time.
4. Beat after each addition until smooth.
5. Add vanilla.
6. Fold in egg whites.
7. Combine chocolate, sugar and soda, and water, and add to 1/3 of cake batter.
8. Place light and dark mixtures alternately, a tablespoon a time, in greased loaf or tube pan.
9. Bake in moderate oven (350 degrees) 55 minutes, or until done.

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