Chocolate Banana Carrot Cake Recipe

Chocolate Banana Carrot Cake Recipe

Ingredients

Servings : 4-6 dishes.

• 4 bananas, mashed
• 2 large carrots, grated
• 1 3/4 cups flour
• 3/4 cup brown sugar
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 3/4 cup cocoa powder
• 1/2 cup coconut oil
• 1 cup coconut milk
• 1 teaspoon vanilla extract
• 1 pinch of salt

Method

1. In a bowl, mix the mashed bananas with the grated carrot then stir in the milk and coconut oil and also the vanilla extract
2. In another bowl, sift the flour with the cocoa powder, baking powder and baking soda, as well as a pinch of salt
3. Combine the dry ingredients with the wet ones and mix well
4. Pour the batter into a round cake pan and bake in a preheated oven at 350F for 40-50 minutes
5. Let it cool in the pan then transfer to a serving plate and sprinkle over a generous amount of powdered sugar before serving

Full List of Dessert Recipes
Full List of Cake Recipes