Chinese Chicken Casserole Recipe

Chinese Chicken Casserole Recipe

Ingredients

• 1 fryer, boiled, de-boned and cut
• 1 can mushroom soup 2 cups chopped celery
• 1 small onion, grated
• 2 tablespoons lemon juice
• 1/2 teaspoon salt
• 1/2 cup cashew nuts
• 1 (3 ounce) can Chinese noodles
• 1/2 cup grated Cheddar cheese

Method

1. Preheat oven to 350 degrees F
2. Reserve 1/2 can of noodles and 1/4 cup cheese
3. Mix all other ingredients together and pour into a casserole
4. Mix remaining noodles with cheese and sprinkle on top
5. Bake 30 to 40 minutes, until bubbly

Serves 6

Full List of Chicken Recipes
Full List of Chinese Recipes

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