Chicken Pizza Recipe

Chicken Pizza Recipe

Ingredients

• Serving Size : 4
• 2 whole broiler-fryer chicken breasts – halved, boned, skinned
• 1 package (8 rolls) refrigerated crescent rolls
• 1/4 cup cooking oil
• 1 large onion – sliced into thin rings
• 1 large green pepper – seeded, cut into thins
• 1/2 pound fresh mushrooms – sliced
• 1/2 cup pitted ripe olives – sliced
• 1 (10-1/2 ounce) pizza sauce with cheese
• 1 teaspoon garlic salt
• 1 teaspoon oregano
• 1/4 cup grated Parmesan cheese
• 2 cups shredded mozzarella cheese

Method

1. Unroll crescent dough into 8 triangles.
2. Into lightly oiled 12-inch pizza pan, press dough, especially at perforations, to seal.
3. In frypan, place oil and heat to medium temperature.
4. Add chicken, onion, green pepper, mushrooms and olives and cook, stirring, about 5 minutes or until fork can be inserted in chicken with ease.
5. Spread pizza sauce over crust.
6. Spoon chicken mixture evenly over sauce.
7. Sprinkle garlic salt, oregano and Parmesan cheese on all.
8. Top with mozzarella cheese.
9. Bake, uncovered, in 425F oven 20 minutes or until crust is done.
10. Cut into wedges to serve.

Full List of Chicken Recipes
Full List of Pizza Recipes