Broccoli Coleslaw Apple Walnuts Recipe

Broccoli Coleslaw Apple Walnuts Recipe

Ingredients

Makes 4 to 6 servings

• 1 Fuji or Gala apple, halved, cored and cut into 1/4-inch slices
• 1 teaspoon fresh lemon juice
• 1 (12-ounce) bag broccoli slaw
• 1/2 cup toasted walnut pieces
• 1 tablespoon sugar
• 1/4 cup white balsamic vinegar
• 1/4 cup walnut oil
• 1/2 teaspoon salt
• 1/4 teaspoon freshly ground black pepper

Method

1. In a large bowl, combine the apples and lemon juice and toss to prevent discoloration
2. Add the broccoli slaw and walnut pieces and set aside
3. In a small bowl, combine the sugar, vinegar, walnut oil, salt and pepper
4. Mix well and pour the dressing over the slaw mixture
5. Toss well to combine and serve

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