Recipe Category: Cheesecake
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Ingredients
- Serving Size : 10
- 1 cup chocolate wafer crumbs
- 3 tablespoon margarine – melted
- 16 ounce cream cheese softened
- 2/3 cup sugar
- 2 large eggs
- 6 ounce semi-sweet chocolate chips *
- 1/4 teaspoon almond extract
- 21 ounce cherry pie filling (1 cn)
- frozen whipped toppingthawed
- * Chocolate Chips should be melted.
Method
- Combine crumbs and margarine, press onto bottom of 9-inch springform pan.
- Bake at 350 degrees F, 10 minutes.
- Combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended.
- Add eggs, one at a time, mixing well after each addition.
- Blend in chocolate and extract; pour over crust.
- Bake at 350 degrees F, 45 minutes
- Loosen cake from rim of pan; cool before removing rim of pan.
- Chill.
- Top cheesecake with pie filling and whipped topping just before serving.
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