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Recipe Category: Baking
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Basic Quiche Crust Recipe
Ingredients
- 3/4 cup all-purpose flour
- 6 tbsps cold butter, cut into small pieces
- 1/4 cup shredded Cheddar cheese
- 5 tsps cold water
Method
- Preheat your oven at 350 degrees F and put some oil over the quiche dish
- Combine flour and butter in a bowl very thoroughly before adding grated cheese
- Add water spoon after spoon until you can form a ball out of it
- Wrap this dough with plastic wrap before refrigerating it for at least thirty minutes
- Roll this dough and put this in the quiche dish
- Bake in the preheated oven for about 10 minutes before filling it with quiche custard of your choice
Servings : 6
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