Banana Rice Pudding Recipe

Recipe Category: Rice

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Banana Rice Pudding Recipe

Ingredients

  • Serving Size : 8
  • 3 cups skim milk
  • 1 cup short-grain rice
  • 3 banana – mashed
  • 1/2 teaspoon nutmeg
  • 1 1/2 tablespoons brown sugar
  • 1 teaspoon vanilla extract

Method

  1. Preheat oven to 350 degrees.
  2. Mix all ingredients well and pour into 1 1/2 quart casserole.
  3. Bake for 1 to 1 1/2 hours, stirring occasionally, until rice is tender.

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