Banana Bread French Toast Recipe

Banana Bread French Toast Recipe

Ingredients

• Serving Size : 12

bread:

• 1 package banana quick bread mix
• 3 tablespoons oil
• 1 cup water
• 1 egg
• 1/2 cup mashed banana

egg mixture:

• 3 eggs
• 1 teaspoon vanilla
• 1/2 cup milk

Method

1. Heat oven to 375-.
2. Grease and flour bottom of 9″ loaf pan.
3. In large bowl, combine all bread ingredients.
4. Stir 50-75 strokes; just until dry particles are moistened.
5. Pour into prepared pan.
6. Bake 40-50 minutes or until tested done.
7. Cool in pan 15 minutes; remover from pan; cool completely.
8. Cut bread into 12 slices.
9. Heat skillet to 375-.
10. Grease lightly with margarine.
11. In pie pan, combine eggs, milk and vanilla; beat well.
12. Dip bread slices in egg mixture, turning to coat both sides well.
13. Cook in skillet 2-3 minutes on each side or until golden brown.
14. Serve with syrup.

Full List of Bread Recipes
Full List of French Recipes