Recipe Category: Casserole
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Baked Potato Casserole Recipe
Ingredients
- 8 cooked, peeled and diced potatoes
- 1 pound American cheese, sliced in strips
- 1 cup mayonnaise
- 1/2 cup chopped onion
- Salt and pepper to taste
- 1/2 pound fried bacon, chopped
Method
- Combine first four ingredients
- Place in 9 x 13-inch pan
- Top with bacon
- Bake 1 hour at 325 degrees F
Serves 12
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