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Recipe Category: Cheesecake
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Ingredients
- Serving Size : 10
- 1 cup graham cracker crumbs
- 3 tablespoons sugar
- 1/2 teaspoon cinnamon
- 1/4 cup margarine, melted
- 16 ounces cream cheese, softened
- 1/2 cup sugar
- 2 large eggs
- 1/2 teaspoon vanilla
- 4 cups thinly sliced peeled apples
- 1/3 cup sugar
- 1/2 teaspoon cinnamon
- 1/4 cup chopped pecans
Method
- Combine crumbs, sugar, cinnamon and margarine, press onto bottom of 9-inch springform pan.
- Bake at 350 degrees F, 10 minutes.
- Combine cream cheese and sugar, mixing at medium speed on electric mixer, until well blended.
- Add eggs, one at a time, mixing well after each addition.
- Blend in vanilla, pour over crust.
- Toss apples with combined sugar and cinnamon.
- Spoon apple mixture over cream cheese layer; sprinkle with pecans.
- Bake at 350 degrees F, 1 hour and 10 minutes.
- Loosen cake from rim of pan; cool before removing rim of pan.
- Chill.
- VARIATION: Add 1/2 Cup finely chopped pecans with crumbs for crust.
- Continue as directed.
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Cheesecake Recipe:Recipe will make 2 cheesecakes Sprinkle ½ cup chopped pecans over the bottom of 2 greased 9 inch springform pans Set aside Preheat oven to 325F In a large mixing bowl, Continue Reading →