Authentic Portuguese Kale Soup Recipe

Authentic Portuguese Kale Soup Recipe

Ingredients

• 2 med. onions, chopped
• 2 cloves garlic, minced
• 2 potatoes, diced
• 2-3 carrots, diced
• 1/2 head cabbage, chopped
• bunch of kale, chopped.
• 3/4 lb. linguica, sliced
• 16 oz. can white kidney beans
• 30 oz. can pastene ground peeled tomatoes
• 46 oz. can chicken broth
• salt & pepper to taste.

Method

1. Saute onion and garlic in olive oil
2. Add diced potatoes, cabbage, carrots and half of the can of chicken broth
3. Cook until almost tender
4. Then add linguica and kale, the rest of the broth and the canned tomatoes
5. Simmer 10-15 minutes
6. Season to taste

Full List of Portuguese Recipes
Full List of Soup Recipes