Aloo Matar

Whether you are on a diet for weight loss or simply want to eat healthy and watch your nutrition cooking your own food will give you a lot more control over your diet plan. Let recipes like these (we have thousand of recipes, old and new) inspire you to get cooking and put together your own meal plans.

From our Popular Recipe results for Aloo Matar

Recently Viewed

Sag Aloo
Low Carb Indian Breakfast
Low Carb Indian Recipes
Keto Friendly Indian Dishes
Keto Diet Recipes Indian
Keto Indian Breakfast

Keto Aloo Gobi Indian

Keto Aloo Gobi Indian

Ingredients

  • 1 large Cauliflower
  • 1 small Potato
  • 1 small leek, incl green
  • 1 Tomato
  • 1 clove Garlic
  • 1″ piece Ginger
  • pinch Turmeric
  • to taste salt
  • to taste pepper
  • to taste Garam Masala

Method

  1. Make Masala with leek, garlic, ginger, and tomatoes.
  2. Add turmeric and spices.
  3. Break the cauliflower in flowerets
  4. Cut the potatoes into cubes (8 pieces each)
  5. Add both to Masala and lower heat to simmer.
  6. Cover the pot until the cauliflower and potatoes are coated.
  7. Aloo Gobi 4
  8. Serves four.

Full List of Aloo Recipes
Full List of Keto Recipes
Full List of Vegetarian Recipes

Recently Viewed

Cauliflower and Potatoes with Pickle Spices Indian Recipe:
Heat a skillet over medium heat Add the mustard, cumin, fennel, coriander, nigella, and fenugreek seeds, and dry roast until the coriander seeds and fennel seeds change Continue Reading →

Potato Quinoa Patties Indian Recipe:
In a large bowl, combine the cooked potatoes and quinoa Mash well to mix Add the onion, chile, cilantro, ginger, carom seeds, cayenne, coriander, Indian black salt, Continue Reading →

Masala Potatoes for Dosas Indian Recipe:
Combine the diced potatoes and water in a saucepan Bring to a boil over medium high heat, uncovered Once the water is boiling rapidly, reduce heat to low and cook for Continue Reading →

Pav Bhaji:
Immerse the potatoes in hot water and bring to a boil. Cover and boil for 10-15 minutes. Remove the peel and if they are big, cut into 1-inch pieces. Slice the onion and Continue Reading →

Comments are closed.