Recipe Category: Snack
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Almond Toffee Popcorn Recipe
Ingredients
- Serving Size : 1
- 1 cup sugar
- 1/2 cup butter
- 1/2 cup white corn syrup
- 1/4 cup water
- 1 cup almonds; chop – toasted
- 1/2 teaspoon vanilla
- 1/2 cup popcorn – popped
Method
- In heavy saucepan, combine sugar, butter, corn syrup, water and almonds.
- Cook over a moderate heat to 280: on a candy thermometer.
- Add the vanilla.
- Stir well and pour over the popped corn.
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