Air Fryer Shake and Bake Pork Chops Recipe

Air Fryer Shake And Bake Pork Chops Recipe

Ingredients

SERVES: 4

TEMPERATURE: 400º F

COOKING TIME: 6 minutes

• 4 boneless, center cut pork chops (½-inch thick)
• salt and pepper
• 1 egg, beaten
• 1 cup seasoned coating mix for pork (extra crispy version is best)
• vegetable oil in a spray bottle, can or mister

Method

1. Pre-heat the air fryer to 400º F
2. Season pork chops with salt and pepper
3. Dip two of the pork chops in the beaten egg and then into the seasoned coating mix
4. Press the coating mix onto both sides of the pork chops
5. Spray one side of pork chop with the oil
6. Spray or brush the inside of the air fryer basket with oil
7. Place the breaded pork chops into the air fryer basket and air-fry for 6 minutes, flipping the chops over halfway through cooking time
8. Remove the chops from the air-fryer and either tent them with foil or hold them in a 170º F oven to keep warm
9. Repeat with the remaining two pork chops and serve

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