Tropical Cookies Recipe

Tropical Cookies Recipe

Ingredients

Makes about 3 dozen cookies

• 2 1/2 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1 cup vegan margarine
• 1 cup sugar
• 1 1/2 teaspoons egg replacer beaten into 2 tablespoons water
• 2 teaspoons pure vanilla extract

Method

1. Preheat the oven to 300°F
2. In a medium bowl, combine the flour and baking powder and mix well
3. Set aside
4. In a large bowl, beat together the margarine and sugar with an electric mixer until light and fluffy
5. Add the egg replacer and vanilla and beat on medium until smooth
6. Add the dry ingredients to the wet ingredients and beat on low until thoroughly combined
7. The dough should be firm
8. Scoop the dough, 1 tablespoon at a time and roll into balls
9. Place the dough balls on ungreased baking sheets, about 1 inch apart
10. Use a thumb or the back end of a 1/4 teaspoon measuring spoon to make an indentation in the center
11. Place 1/4 teaspoon of jam in each indentation
12. Bake until golden brown, 22 to 24 minutes
13. Cool on the baking sheet for 5 minutes before removing to a wire rack to cool completely
14. Store in an airtight container

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