Chicken Pepper Quiche Recipe

Chicken Pepper Quiche Recipe

Ingredients

• 1 (9 in.) frozen prepared pie crust, thawed
• 1 tbsp olive oil
• 1/4 C. diced onion
• 1/4 C. diced green bell pepper
• 1 tbsp all-purpose flour
• 1 C. cooked, cubed chicken meat
• 1/4 tsp salt
• 1/4 tsp ground nutmeg
• 1/4 tsp ground black pepper
• 1/2 C. shredded sharp Cheddar cheese
• 1/2 C. shredded Swiss cheese
• 2 eggs, lightly beaten
• 3/4 C. milk
• 3/4 C. sour cream

Method

1. Put your pie crust into a pie dish and then set your oven to 400 degrees before doing anything else
2. Stir fry your bell peppers and onions in olive oil for 5 mins then add the flour and continue cooking the mix for 4 mins
3. Now add the nutmeg, salt, pepper and chicken
4. Mix the contents evenly
5. Now put the chicken mix into your pie crust and place a covering of cheddar and Swiss cheese over the mix

Get A Bowl, Combine.sour cream, milk, and whisked eggs

1. Enter this mix into the pie crust as well
2. Cook the pie in the oven for 22 mins then lower the temp to 350 degrees and cook the quiche for 32 more mins

Servings : 6

Full List of Chicken Recipes
Full List of Quiche Recipes