Pepperoni and Cheese Souffle Recipe

Pepperoni And Cheese Souffle Recipe

Ingredients

• 8 oz. muenster cheese, grated
• 5 eggs
• 1 1/2 C. flour
• 2 C. milk
• 1/2 lb. sliced pepperoni, diced
• 1 tsp oregano
• 1/4 C. grated Parmesan cheese

Method

1. Set your oven to 425 degrees F before doing anything else and grease a 6-8-quart baking dish
2. In a bowl, add all the ingredients and mix until well combined
3. Transfer the mixture into the prepared baking dish
4. Cook in the oven for about 30 minutes
5. Remove from the oven and serve immediately

Servings : 6

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