Recipe Category: Appetizer
pagect=recipes,popular-recipes,appetizer,:recipes,popular-recipes,most-popular,popular+appetizer
Rhode Island Clam Cakes Recipe
Ingredients
- Serving Size : 4
- 4 cups flour
- 8 teaspoons baking powder
- 3 teaspoons salt
- 1 teaspoon pepper
- 4 eggs
- 2 cups milk
- 1 pint clams, canned with liquid
- 2 cups lard, or more – for deep frying
Method
- Mix all of above (except lard).
- Deep fry at 375 by dropping from oiled spoon.
- Salt and pepper after cooking.
Full List of Appetizer Recipes
Full List of Cake Recipes