Recipe Category: Appetizer
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Ingredients
- Serving Size : 1
- 3 tablespoons oleo
- 1 cup sugar
- 2 eggs
- 1 pound cut dates
- 1 cup chopped nuts
- 1 teaspoon vanilla
- 3 cups rice krispies
- flake coconut
Method
- Stir oleo, sugar, eggs and dates together in iron skillet over low heat, cook 20 minutes, stir constantly, take off fire.
- Stir in vanilla, chopped nuts and rice Krispies.
- Shape into balls and roll in coconut.
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