Sweet-Sour Carrots Recipe

  • Comments Off on Sweet-Sour Carrots Recipe

Whether you are on a diet for weight loss or simply want to eat healthy and watch your nutrition cooking your own food will give you a lot more control over your diet plan. Let recipes like these (we have thousand of recipes, old and new) inspire you to get cooking and put together your own meal plans.

Recipe Category: Vegetarian

Recently Viewed

Indian Vegetarian Snacks For Party
Roasted Red Potatoes
Recipes With Milk
Alfredo Sauce Recipe With Cream Cheese
Chili With Beans
Broccoli Slaw

Sweet-Sour Carrots Recipe

Ingredients

  • Serving Size : 6
  • 1 package frozen sliced carrots
  • 1 green pepper, lg – diced
  • 1 onion, lg – diced
  • 1 can condensed tomato soup
  • 1 cup sugar
  • 1/2 cup vinegar
  • 1/2 cup vegetable oil
  • 1 teaspoon pepper
  • 1 teaspoon salt
  • 1 teaspoon dry mustard

Method

  1. Cook 1 bag of frozen sliced carrots in salted water until just tender.
  2. Combine with green peppers and onions.
  3. Simmer remaining ingredients together until flavors blend.
  4. Pour over carrot mixture.
  5. Serve hot, or may be chilled and served as a relish.
  6. Will keep, covered, in refrigerator several days.

Full List of Vegetarian Recipes
Full List of Sweet-Sour Recipes

Recently Viewed

Roasted Potatoes:
Preheat the oven to 425°F In a large bowl, combine the potatoes, shallot and 1 tablespoon of the oil Season with salt and pepper to taste and toss to coat Transfer the Continue Reading →

Cornbread Recipe:
Adjust the oven rack to the center position, and preheat the oven to 350°f Lightly coat an 8-inch square baking pan (or its equivalent, such as a 6-by 9-inch pan) with Continue Reading →

Alfredo Sauce:
Reserve 2 tbsps Evaporated Skim Milk, place the rest in a saucepan over medium heat. Combine the reserved milk with the cornstarch. Add Cornstarch to the saucepan and Continue Reading →

Bagels:
In mixer bowl combine 1 1/2 cups flour and the yeast. Combine warm water, 3 Tbsp sugar and the salt Pour over flour mixture. Beat at low speed for 30 seconds, scraping Continue Reading →

Focaccia:
Adjust the oven rack to the center position and preheat the oven to 450°f Sprinkle the cornmeal or flour onto a baking tray, and spread it into a thin layer Place the Continue Reading →

Green Beans:
* Green beans should be sliced lengthwise (French Cut). ** Stock is the water that the green beans were cooked in. Cook beans in boiling salted water until just tender. Continue Reading →

Comments are closed.