Oriental Spicy Orange Beef Recipe

Oriental Spicy Orange Beef Recipe

Ingredients

• Serving Size : 4
• 1 pound beef flank or round steak
• 1 cup cool beef broth
• 2 tablespoon corn oil
• 1/4 cup soy sauce
• 1/4 cup slivered orange peel
• 1/4 cup dry sherry
• 10 milliliter minced garlic
• 1/4 cup orange marmalade
• 1/2 teaspoon ground ginger
• 1/2 teaspoon crushed dried red pepper
• 2 tablespoon corn starch

Method

1. In Wok medium heat oil: Add meat 1/3 at a time.
2. Stir fry 3 minutes or until browned.
3. Return all beef to Wok.
4. Add: peel, garlic and ginger.
5. Stir fry 1 minute.
6. Stir together: corn starch, beef broth, soy sauce, sherry, marmalade and pepper.
7. Stir into beeF
8. Stirring constantly, bring to boil over medium heat.
9. Boil 1 minute.
10. Serve over rice.
11. Serves 4.

Full List of Beef Recipes
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