Easy Sourdough Maple Walnut Bread Recipe

Easy Sourdough Maple Walnut Bread Recipe

Ingredients

• Serving Size : 1

pour into bakery:

• 1/2 tablespoon yeast
• 1 1/2 cups flour – whole wheat
• 1 1/2 cups flour – bread
• 1/3 teaspoon cinnamon – ground
• 1/2 teaspoon salt
• 1 1/2 tablespoons oil – walnut
• 3 tablespoons syrup – maple
• 3/4 cup sourdough starter
• 3/4 cup water – warm

add at beep:

• 1/3 cup walnuts – chopped
• 1/3 cup raisins

Method

1. Bring all ingredients to room temperature and pour into bakery, in order, except nuts and raisins.
2. Set “baking control” at 10 o’clock.
3. Select “white bread” and push Start.
4. Add nuts and raisins at beep, 88 minutes into cycle.

Full List of Bread Recipes
Full List of Sourdough Recipes