Fish and Potato Platter Recipe

Fish And Potato Platter Recipe

Ingredients

• Serving Size : 4
• 8 ounces plain non-fat yogurt
• 1/4 cup chopped fresh dill
• 2 tablespoons rice vinegar
• 2 tablespoons chopped chives
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 3/4 pound small red potatoes, sliced
• 1 pound salmon filets, cut in pieces
• 1 cup broccoli florets
• 2 tablespoons lemon juice

Method

1. Combine first 6 ingredients in a small bowl; cover and chill overlap potato slices around edge of a round 12 inch platter
2. Cover and microwave at high for 3 minutes.
3. Uncover and place fish in a ring inside potatoes with pieces end to end.
4. Mound broccoli in center of platter.
5. Sprinkle fish and potatoes with lemon juice; cover.
6. Microwave at high 8 minutes or until fish is cooked through and potatoes are tender, giving dish a half-turn at 4 minute intervals.
7. Serve with a dill sauce.

Full List of Potato Recipes
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