Easy Beer Cheese Bread Recipe

Easy Beer Cheese Bread Recipe

Ingredients

• Serving Size : 1
• 1 1/2 cups all-purpose flour – unsifted
• 1/2 cup whole-grain wheat flour
• 2 tablespoons sugar
• 1 1/2 teaspoons baking powder
• 1 teaspoon onion flakes – instant minced onion
• 3/4 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups cheddar cheese – shredded
• 1 cup beer
• 2 eggs
• 1/3 cup oil

Method

1. Preheat oven to 350 F
2. Oil and flour 9×5 inch loaf pan.
3. Set aside.
4. Mix all purpose flour, whole wheat flour, sugar, baking powder, onion baking soda and salt in medium mixing bowl.
5. Add remaining ingredients.
6. Beat with electric mixer at medium speed about 1 minute, scraping bowl occasionally.
7. Pour into prepared pan.
8. Bake at 350 F, 50 to 60 minutes, or until wooden pick inserted in center comes out clean.
9. Immediately remove from pan.
10. Cool on wire whisk.
11. Makes 1 loaf of course.

Full List of Bread Recipes
Full List of Cheese-Bread Recipes