Recipe Category: Vegetarian
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Cheddar-Olive Tart Recipe
Ingredients
- Serving Size : 6
- 3 lg eggs
- 1 1/2 cup cream
- 4 ounce cheddar cheese – grated
- 1/2 cup sliced black olives
- salt and pepper to taste
- prepared tart shell(s)
Method
- You can either bake this in 1 large tart shell or 4 smaller ones.
- PREHEAT OVEN TO 375F
- Beat eggs lightly and mix in all other ingredients.
- Pour into prepared shell(s).
- Bake 30 minutes for a large shell, 20 minutes for smaller ones.
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