Curried Lentils with Spinach Recipe

Curried Lentils With Spinach Recipe

Ingredients

• Serving Size : 4
• 1 cup lentils
• 1 tablespoon olive oil
• 2 garlic cloves – minced
• 1/2 pound spinach leaves, washed
• 1 14 ounce can plum tomatoes
• 2 tablespoon tamari
• 2 teaspoon curry powder
• 1/4 teaspoon grated ginger
• 1/4 teaspoon cinnamon
• 1/4 teaspoon nutmeg

Method

1. Wash lentils.
2. Cook till tender but firm.
3. Heat olive oil in large pot and when hot add garlic.
4. Saute for 1 minute.
5. Add spinach leaves and steam till they wilt.
6. Add lentils and rest of ingredients.
7. Cover and simmer for 15 minutes.
8. Serve over rice.

Full List of Vegetarian Recipes
Full List of Lentil Recipes