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Low Fat Fresh Tomato Pizzas Recipe
Ingredients
8 melba rounds or toasts
2 small plum tomatoes, thinly sliced
2 tablespoons chopped red onion
2 tablespoons shredded part-skim mozzarella cheese
1 pinch dried oregano
Method
Top each melba toast with tomato, onion, cheese and oregano.
Arrange prepared melbas on microwaveable dish.
Microwave on High until cheese melts, about 1 to 1 1/2 minutes.
To bake in conventional oven, preheat oven to 400°F.
Bake prepared snacks on cookie sheets until cheese has melted, about 5 minutes.
Makes 8 servings.
Microwave time: About 1 to 1 1/2 minutes.
Conventional oven time: About 5 minutes.
Per serving: About 19 cal, 1 g pro, 3 g car, 0 g fat, 19% cal from fat, 1 mg cholesterol, 28 mg sod, 0 g fiber.