Recipe Category: Dip
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Ingredients
Servings 10
Per serving: 94 Calories; 8.1g Fat; 1.3g Carbs; 0.1g Fiber; 4.1g Protein; 0.7g Sugars
- 1/2 cup Greek-style yogurt
- 1 cup blue cheese, crumbled
- 1/2 cup mayonnaise
- 1 tablespoon lime juice
- freshly ground black pepper, to taste
- 2 tablespoons ranch seasoning
Method
- In a mixing bowl, thoroughly combine all ingredients until well incorporated.
- Serve well chilled with your favorite keto dippers. Bon appetit!
Full List of Dip Recipes
Full List of Cheese-Dip Recipes