Keto Apricot Ginger Dipping Sauce Recipe

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Recipe Category: Sauce

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Keto Apricot Ginger Dipping Sauce Recipe

Ingredients

  • 1/2 cup (120 ml) soy sauce
  • 1/2cup (120 ml) dry sherry
  • 2 cloves garlic, crushed, or 1 teaspoon minced garlic
  • 2 tablespoons (12 g) grated fresh ginger
  • 2 teaspoons Splenda

Method

  1. Simply combine everything and store in a tightly sealed container in the refrigerator

Makes 1 cup (240 ml)

  1. Use about 1 1/2 to 2 tablespoons (23 to 30 ml) per serving of stir-fry
  2. Each serving contains 2 grams of carbohydrates, no fiber, and no protein

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