Easy Keto Fish Recipe

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Recipe Category: Fish

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Easy Keto Fish Recipe

Ingredients

  • 1 fillet (about 6 ounces, or 170 g) mild white fish
  • 1 tablespoon (14 g) butter
  • 1 tablespoon (3.8 g) minced fresh parsley

Method

  1. Wedge of lemon
  2. Melt the butter in a heavy-bottomed skillet over low heat
  3. Add the fish fillets and saute for 5 minutes on each side or until the fish is opaque and flakes easily, turning carefully
  4. Transfer to serving plates, top with the minced parsley, and serve with a wedge of lemon

Makes 1 serving

  1. Trace of carbohydrates, no fiber, and 31 grams of protein

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Full List of Keto-Fish Recipes

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