Slow-Cooker Keto Orange Smokies Recipe

Slow-Cooker Keto Orange Smokies Recipe

Ingredients

• 1 pound (455 g) small smoked sausage links
• 1/4 cup (60 ml) Keto No-Sugar-Ketchup
• 1/4 cup (60 ml) lemon juice
• 2 tablespoons (3 g) Splenda
• 1/4 teaspoon orange extract
• 1/4 teaspoon guar or xanthan

Method

1. Put the sausage in your slow cooker
2. In a small bowl, stir together the ketchup, lemon juice, Splenda, and orange extract
3. Thicken the mixture just a little, if you think it needs it, with guar or xanthan
4. Pour the sauce over the sausage
5. Cover the slow cooker, set it to low, and let it cook for 3 hours
6. Keep the sausages hot in the slow cooker to serve

Makes 8 servings

1. Each with 8 g protein, 1 g carbohydrate, trace dietary fiber, 1 g usable carbs

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