Spaghetti and Meatballs Italian Recipe

Spaghetti And Meatballs Italian Recipe

Ingredients

• 1 1/2 pound minced beef
• 1 garlic clove, minced
• 1 egg, beaten lightly
• 3 tablespoon oil
• 3/4 cup dried bread crumbs
• 3 tablespoon parsley, minced
• 1/4 teaspoon pepper freshly ground
• 1 1/2 tablespoon basil, crumbled
• spaghetti.

Method

1. Combine the beef, bread crumbs, garlic, parsley, basil, egg, and pepper Mix thoroughly and shape into balls 1 inch in diameter
2. Melt the oil in a saucepan
3. Brown the meatballs lightly on all sides; drain off the fat
4. Add tomato sauce, cover, and simmer 40 minutes
5. Serve over spaghetti

Full List of Italian Recipes
Full List of Meatball Recipes