Recipe Category: Vegetarian
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Easy Garam Masala Indian Recipe
Ingredients
- 3 -5″ pieces Cinnamon stick
- 1 cup Green cardamom pods
- 1/2 cup Cumin seed
- 1/2 cup Black pepper corns
- 1/2 cup Cloves
- 1/2 cup Coriander seeds
Method
- Dry the ingredients in an oven.
- Do not let them turn brown.
- Remove the seeds from the cardamom pods.
- Pound cinnamon sticks into smaller pieces.
- Combine ingredients until they are well mixed and blend at high speed for 2-3 minutes until completely pulverized.
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