Easy Vidalia Onion Casserole Recipe

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Recipe Category: Casserole

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Easy Vidalia Onion Casserole Recipe

Ingredients

  • 5 large onions (Vidalia, if possible)
  • 1/2 cup (1 stick) margarine
  • Parmesan cheese

Method

  1. Crispy buttery crackers
  2. Peel and slice onions into thin rings
  3. Saute in margarine until limp or opaque
  4. Pour half of onions into 1 1/2-quart casserole
  5. Cover with Parmesan cheese, then crushed crackers
  6. Repeat layers and bake uncovered in 325 degree F oven until golden brown, about 30 minutes

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