Sweet Recipes With Milk

Whether you are on a diet for weight loss or simply want to eat healthy and watch your nutrition cooking your own food will give you a lot more control over your diet plan. Let recipes like these (we have thousand of recipes, old and new) inspire you to get cooking and put together your own meal plans.

From our Popular Recipe results for Sweet Recipes With Milk

Recently Viewed

Canned Sweet Potatoes With Marshmallows
Candied Sweet Potatoes
Recipe For Candied Sweet Potatoes
Meals With Sweet Potatoes
Roasted Sweet Potatoes
Sweet Potato Pie Recipe

Kasha with Roasted Sweet Potatoes Peas

Kasha With Roasted Sweet Potatoes Peas

Ingredients

Makes 4 servings

  • 2 large sweet potatoes, peeled and cut into 1/2-inch dice
  • 2 tablespoons olive oil
  • salt and freshly ground black pepper
  • 1 large yellow onion, finely chopped
  • 1 cup coarse kasha (buckwheat groats)
  • 2 cups vegetable broth or water
  • 1 cup frozen peas

Method

  1. Preheat the oven to 425°F
  2. Spread the sweet potatoes on a lightly oiled baking pan and drizzle with 1 tablespoon of the oil
  3. Season with salt and pepper to taste and roast until tender, about 25 minutes, stirring once about halfway through
  4. Set aside
  5. In a large skillet, heat the remaining 1 tablespoon oil over medium heat
  6. Add the onion, cover and cook, stirring occasionally, until browned, about 10 minutes
  7. Stir in the kasha
  8. Add the broth and bring to a boil
  9. Reduce the heat to low, cover and simmer until the kasha is cooked, about 15 minutes
  10. Add the peas and roasted sweet potatoes and season with salt and pepper to taste
  11. Stir gently to combine
  12. Serve immediately

Full List of Potato Recipes
Full List of Sweet-Potato Recipes

Baked Sweet Potato:
Preheat oven to 450 F Peel the sweet potatoes and cut lengthwise into ¼ inch thick slices Cut slices into ¼ inch wide strips In a large bowl place the fries, olive Continue Reading →

Roasted Sweet Potatoes:
Preheat the oven to 425°F Spread the sweet potatoes on a lightly oiled baking pan and drizzle with 1 tablespoon of the oil Season with salt and pepper to taste and Continue Reading →

Comments are closed.