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Ingredients
- Serving Size : 4
- 1 cup plain yogurt
- 2 tablespoon orange juice
- 1 cup sliced fresh strawberries
- 1 tablespoon honey
Method
- GARNISH: fresh strawberry slices, mint sprigs, or kiwi slices In food processor fitted with steel blade, blend ingredients.
- Serve chilled.
- Add garnish to each serving.
- VARIATIONS: – substitute white or red grape juice for orange juice – substitute apple juice for orange juice – serve in hollowed-out cantaloupe shells.
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