Butterbeer

Butterbeer

Butterbeer

Ingredients

Serves : 8

• 2 liters cream soda chilled
• 1/4 tsp caramel extract
• 1/4 tsp butter extract

For the Cream Topping:

• 1 cup heavy whipping cream
• 1/2 cup butterscotch topping
• 1/4 cup powdered sugar

Method

1. In large mixing bowl, whip heavy cream until it forms stiff peaks
2. Add butterscotch topping and powdered sugar
3. Mix the caramel and butter extracts with the cream soda and then pour the mixture into clear cups or mugs
4. Top with butterscotch cream topping