Tofu Sour Cream Recipe
In a blender or food processor, combine all the ingredients and process until smooth Scrape the mixture into a container with a tight-fitting lid, cover and refrigerate until needed Properly stored, i Continue Reading →
Tag: vegan-sour-cream
Vegetarian Breakfast Burritos Recipe
In a large skillet, heat the oil over medium heat Add the green onions and spinach and cook for 1minute Add the tofu, salt and pepper and cook for 5 minutes Stir in the tomato, chiles and chili powder Continue Reading →
Sour Cream Coffee Cake Recipe
Preheat the oven to 350°F Grease a tube pan and set it aside In a small bowl, combine the walnuts, cinnamon and ¾ cup of the sugar and set aside In a medium bowl, sift together the flour, baking powde Continue Reading →
Mushroom Goulash Recipe
In large saucepan, heat the oil over medium heat Add the onion, garlic and potato Cover and cook until softened, about 10 minutes Add the mushrooms and cook, uncovered, 3 minutes longer Stir in the to Continue Reading →
Green Bean Mushroom Stroganoff Recipe
Lightly steam the green beans until just tender, 5 to 7 minutes Set aside In a large saucepan, heat the oil over medium heat Add the onion, cover and cook until soft, about10 minutes Add the mushrooms Continue Reading →
Eggplant Paprika Recipe
In a large saucepan, heat the oil over medium heat Add the onion, cover and cook until softened, about 8 minutes Add the garlic and paprika Cook, stirring, for 1 minute Add the eggplants, bell pepper, Continue Reading →
Tempeh with Potatoes Cabbage Recipe
In a medium saucepan of simmering water, cook the tempeh for 30 minutes Drain and pat dry In a large skillet, heat 1 tablespoon of the oil over medium heat Add the tempeh and cook until golden brown o Continue Reading →
Summer Fruit Soup Recipe
In a food processor, combine the cantaloupe, pineapple, mango and banana and process until smooth Add the lemon juice, orange juice, apple juice and soy milk and process until well blended Pour the so Continue Reading →
Triple-Tomato Gazpacho with Chipotle Creme Recipe
In a blender or food processor, combine the oil, chipotle and sour cream and process until smooth Set aside In a blender or food processor, combine the onion, bell pepper, half the cucumber, garlic, s Continue Reading →
Mushroom Turnovers Recipe
Preheat the oven to 425°F In a large skillet, heat the oil over medium heat Add the onion and garlic and cook until softened, about 5 minutes Stir in the mushrooms, thyme, savory and cayenne Cover and Continue Reading →
Yellow Beet Salad Pears Pecans Recipe
Steam the beets until tender, then cool and peel them Cut the beets into matchsticks and place them in a shallow bowl Add the vinegar and toss to coat Set aside In a small bowl, combine the mayonnaise Continue Reading →
Whirled Pea Stuffed Cherry Tomatoes Recipe
Cut a very thin slice off the bottoms of the tomatoes Use a small melon baller or a teaspoon to scoop out seeds and juice Discard seeds and juice Set aside scooped-out tomatoes, cut side down to drain Continue Reading →
Spinach Dip with Roasted Garlic Recipe
Preheat the oven to 350° F Roast the garlic on a small baking sheet until golden, 12 to 15 minutes Press or crush the roasted garlic and mash to a paste Set aside While the garlic is roasting, steam t Continue Reading →
Layered Bean Dip Recipe
In a medium bowl, mash the beans well Add 1/2 cup of the salsa and mix well to combine Spread the bean mixture in a glass bowl or on a platter Spread the sour cream on top, followed by the guacamole S Continue Reading →
Keto Quick Hemp Sour Cream Recipe
In a food processor or blender, blend all the ingredients until completely smooth, 1 to 2 minutes Refrigerate in a tightly sealed jar for up to a week Nutritional Info. 137 calories – 13.2g fat Continue Reading →
Keto Cucumber Salad Recipe
In a large mixing bowl, toss the cucumber slices with the salt Let sit in the refrigerator for 30 minutes The cucumbers will release some of their liquid After 30 minutes, pour the excess liquid out o Continue Reading →
Vegan Sour Cream
In a blender or food processor, combine all the ingredients and process until smooth Scrape the mixture into a container with a tight-fitting lid, cover and refrigerate until needed Properly stored, i Continue Reading →