South Indian Omelette Recipe

Chop the onion, green chilli and coriander very fine and put into a bowl Add the ground chilli, turmeric lemon or lime, salt ginger and garlic and mix well Crack the eggs into the bowl with the other Continue Reading →

South Indian Coconut Chutney Recipe

Tempering: Heat the oil in a small skillet over medium heat When the oil is hot, add the mustard seeds and let them start to pop Carefully add the red chile and curry leaves and cook for a few seconds Continue Reading →

South Indian Lentil and Rice Dosas Recipe

Wash the rice, drain, and place in a deep bowl Add 3 cups of water Wash the black gram and split peas, drain, and place in another deep bowl add 3 cups of water. Add the fenugreek seeds to the split p Continue Reading →

South Indian Chickpea Eggplant Stew Recipe

In a blender, combine the cumin seeds, coconut, tomatoes and 1/2 cup cooked chickpeas and blend into a smooth puree Add a few tablespoon of water, if needed Set aside Heat the oil in a skillet over me Continue Reading →

Spicy South Indian Tofu Scramble Recipe

Heat the oil in a skillet over medium heat Once the oil is hot, add the mustard seeds and let them start to pop Add the curry leaves and cook until the leaves are mostly crisp, 1 minute Add the asafet Continue Reading →

South Indian Masala Dosa Recipe

Dosa shell Separately soak rice and urad dal at least 6 hour or overnight in water. Grind to paste. Mix together, add salt with water to make batter. Leave in room temperature overnight. Mix onion and Continue Reading →

South Indian Pilau Rice Recipe

Clean the rice with water and set aside. Cut the onions length wise. Fry the onions and cardamom in butter for about 4 minutes. If you are using green chili, then add the chili. Add bay leaf, cloves, Continue Reading →