Lose Weight, Diet, Calories & Recipes
Meal plans, Keto, Carb counts, Nutrition
In a large skillet, heat the margarine and sugar over medium heat Cook, stirring, until the sugar dissolves, about 2 minutes Add the pineapple and bananas and cook for 1 to 2 minutes Carefully add the Continue Reading →
In a large skillet, heat the oil over medium heat Add the garlic and crushed red pepper and cook until fragrant, 1 minute Add the pea vines, tossing to coat with the oil Cover and cook until wilted, s Continue Reading →
In a saucepan of boiling salted water, cook the broccoli rabe until just tender, about 5 minutes Drain and run under cold water, then coarsely chop Set aside In a large skillet, heat the oil over medi Continue Reading →
Combine flour, garlic salt and pepper Beat together egg and water Dip pollock in seasoned flour, then egg, then again in seasoned flour Saute in oil over medium heat about 5 minutes or until lightly b Continue Reading →
In a 5- to 7-quart pressure cooker, heat the oil over medium-high heat Add the onion and garlic, and cook until fragrant, stirring a few times, about 2 minutes; do not brown Add the oats and cook for Continue Reading →
Sprinkle the rabbit on all sides with the salt and set aside at room temperature, loosely covered with plastic wrap, for 30 minutes In a 5- to 7-quart pressure cooker, melt the butter over medium-high Continue Reading →
Saute the onions and tomatoes in the oil for 5 minutes. Add the garlic; saute for 5 minutes together. Add water and cover. Cook for approx 15 minutes on low. Turn off the fire. Add the dill, mix it wi Continue Reading →
Heat wok with oil, garlic, ginger over high heat and stir in chicken pieces. Cook for 2-2 1/2 minutes. Add remainder of ingredients except blanched broccoli florets and cornstarch, and stir for a furt Continue Reading →
Pat the sole fillets dry with a paper towel and sprinkle them on both sides with a little salt and pepper Lay them on a plate while you spray a big skillet with nonstick cooking spray and set it over Continue Reading →
Preheat oven to 350°F (180°C, or gas mark 4) Mix together everything but the sole fillets to make a sauce Pat your fish fillets dry Spray an 8 x 8-inch (20 x 20cm) baking dish with nonstick cooking sp Continue Reading →