Portuguese Beans Recipe
Clean and wash dried beans, no need to soak Use at least a 3 quart pan, cover beans with 2 inches of water bring to a boil Add spices and simmer until beans tender Add meats and simmer until meat are Continue Reading →
Tag: portuguese-bean
Classic Portuguese Soup Recipe
Put shank, onion in 3 quarts of water Cook on simmer Clean greens, cut into 1 inch pieces When shank is done, almost, add potatoes, greens and chouricio (If using canned beans, add last, undrained) Co Continue Reading →
Portuguese Leek Soup Recipe
Stir throughout Soak beans in water overnight Rinse off and cook beans in 3 to 4 quarts water on simmer about 1 to 2 hours until a bean is soft between thumb and first finger Add stew meat cut in bite Continue Reading →
Authentic Portuguese Vegetable Soup Recipe
In Dutch oven saute onions and garlic in oil until onion is tender but not browned Add potatoes, stock, Kielbasa, tomatos, beans, salt and pepper Simmer until potatoes are tender Add kale and simmer 1 Continue Reading →
Simple Portuguese Soup Recipe
Saute onions and garlic in the oil When they are just transparent, add sausage slices and brown lightly Add beef stock and all other ingredients Bring to boil, stirring often to keep bottom of pan fro Continue Reading →
Portuguese Vegetable Soup Recipe
Cover sausage with water in a skillet Bring to boil and cook until just a cup or two of water remains Reserve liquid Remove sausage; cool and slice Saute onion and garlic in oil until tender but not b Continue Reading →
Simple Portuguese Vegetable Soup Recipe
Slice kielbasa in 1/2 inch rings, put in skillet, cover with water and simmer until water is evaporated, but meat is not crisp Cool and chop sausage Pour off any fat from kielbasa, then put olive oil Continue Reading →
Portuguese Black Bean Soup Recipe
In a large kettle combine beans, cold water, salt and vinegar Bring to boil; lower heat and cook gently, uncovered, about 45 minutes Add remaining ingredients, bring to boil, reduce to simmer and cook Continue Reading →
Authentic Portuguese Soup Recipe
In an 8 quart pan, boil shank bone with Chirico and a little salt In a separate pan, cook split peas in water until done When Chirico and shank bone are cooked, take out of water and put in any type o Continue Reading →
Easy Kale from Portugal Portuguese Recipe
Prick and boil the linguica or chorizo Peel potatoes, carrots Slice the longuica after cooked Add everything, but kale Boil until tender, add kale It is preferred to chop the kale Cook until tender Ad Continue Reading →
Portugese Classice Soup Portuguese Recipe
Saute onion, garlic, and sausage Add remaining ingredients and cook for 30 to 45 minutes Continue Reading →
Provincetown Portuguese Soup Recipe
Prick sausage several times, place in saucepan, cover with water; bring to a boil and simmer uncovered 15 minutes Drain and slice Heat oil in a heavy kettle and saute onion and garlic until tender but Continue Reading →
Easy Algarve Soup Portuguese Recipe
I cook overnight in cooker-pot or on the stove-top until beans are tender Continue Reading →
Simple Portuguese Bean Soup Recipe
Soak beans overnight Boil ham shanks in beer with equal parts of water Add granulated chicken bouillon with pressed garlic Simmer approximately 5 to 6 hours until ham falls off bone Dice ham, using fa Continue Reading →
Classic Portuguese Bean Soup Recipe
Cook sausage to remove some of the fat Mix beans, sausage, vegetables, and seasoning Add cabbage and simmer until cabbage is done and flavors are thoroughly blended Adjust seasoning if you like spicie Continue Reading →
Best Portuguese Soup Recipe
*Smoked sausage-available at grocery store where packaged cold cuts and franks are located Tear leaves form kale and cut diagonally into slices You should have 6 to 8 cups of kale Peel and cut potato Continue Reading →
Portuguese Red Bean Soup Recipe
Cook beans in plenty of water until done Add onion, garlic, potato, salt and pepper, paprika, parsley, cayenne pepper, tomato sauce and shortening; cool 15 minutes more Add 2 quarts water and lemon ju Continue Reading →
Authentic Portuguese Kale Soup Recipe
Saute onion and garlic in olive oil Add diced potatoes, cabbage, carrots and half of the can of chicken broth Cook until almost tender Then add linguica and kale, the rest of the broth and the canned Continue Reading →
Easy Portuguese Soup Recipe
Put everything in except cabbage and beans in a large pot Boil for 20 minutes, add cabbage and beans and simmer for 20 minutes Makes 3 quarts Continue Reading →
Easy from Portugal Portuguese Recipe
Saute sausage in oil in soup kettle Add onion and garlic to sausage; cook until translucent Combine with all other ingredients and simmer for 45 minutes Continue Reading →
Portuguese Soup Stone Soup Recipe
Warm olive oil in skillet and saute the next five ingredients until tender In a Dutch oven brown the sausage and saute for 10 to 15 minutes Drain the excess fat from the sausage and add the sauteed ve Continue Reading →
Portuguese Soup Faial Recipe
Strain beans through food mill and add to water Place in a 4 to 6 quart pan and bring to a boil Chop kale into small pieces and add to water Add cubed potatoes, onion, Crisco, tomato and linguica, and Continue Reading →
Easiest Portuguese Soup Recipe
Cook bone and meat and peas in water until meat is tender, about 1 hour (Bouillon can be added in this first step Take meat out and add potatoes, kale and cabbage that has been washed well and separat Continue Reading →
Best Portuguese Bean Soup Recipe
Soak beans overnight in 1 quart water and 1 teaspoon salt Drain Add remaining ingredients except sausage and cabbage with 8 cups water Simmer partially covered 4 to 5 hours adding water if need Add sa Continue Reading →
Portuguese Stew Recipe
Put above ingredients in large covered pan and cook 1 hour at 350 degrees or on top of stove, stir once or twice Add 6 cups or 1 whole cabbage, shredded, 7 to 8 carrots, sliced and 8 to 9 potatoes, di Continue Reading →
Simple Bean Soup Portuguese Recipe
Rinse beans and cook in 10 cups of water until you can mash them (Electric mixer is faster!) about 1 hour The more you mash the thicker the soup Add rest of ingredients (add sausage whole, slice befor Continue Reading →
Dads Portuguese Bean Soup Recipe
Cover ham hocks with beef broth and simmer until tender Remove ham hocks from broth and allow to cool When cool, remove the meat from the bones and cut into bite size pieces Add onions, sausage, garli Continue Reading →
Portuguese Classic Soup Recipe
Combine first 3 ingredients and cook for 20 minutes Then add last 3 ingredients and cook until potatoes are done Add 1/2 stick margarine or butter if desired Serve with Italian bread or French bread Continue Reading →
Best Portuguese Kale Soup Recipe
Peel and cut up potatoes and carrots Add salt, meat and Portuguese sausage to the pot of water Simmer and cover until meat and sausage is almost tender Then add carrots, beans, cabbage and kale Cook f Continue Reading →
Portuguese Bean Soup I Recipe
Soak beans overnight Drain, cover beans with water about 3 inches above beans Add next 6 ingredients Bring to a boil and simmer When beans are half done, add next 3 ingredients; simmer about 2-3 hours Continue Reading →
Portuguese Bean Soup Recipe
Put sausage, ham hock, onion and water in a large pan or Dutch oven Cover and cook on low heat for 1 hour Remove meat from ham hock Put meat back into soup and add carrots, potatoes, cabbage and tomat Continue Reading →
Easy Soup Portuguese Recipe
Stir all ingredients together and bring to a boil over medium heat Cover, reduce heat and simmer for two hours or until thickened Continue Reading →
Quick Portuguese Kale Soup Recipe
Place linguica in a pot If you have a shank bone or some beef you may add that Add red pepper, onion and salt Cover with water Bring to a boil, simmer 30 minutes Add kale, cabbage and beans Cook 15 mi Continue Reading →
Portugese Classice Bean Soup Portuguese Recipe
Wash beans and soak overnight Next day, simmer beans with ham hocks and water for 1 1/2 hours or until beans are tender Saute garlic, onions, celery and sausage in oil Add 1 cup of the crushed tomatoe Continue Reading →
Classic Portuguese Kale Soup Recipe
Add beans to cold water and linguica Cook all together until beans are cooked, add more water, if needed Bring all the above ingredients to a boil for 10 minutes Then lower until it is cooked Add kidn Continue Reading →
Portuguese Soup Recipe
Cook meat and chourico with water until almost done Add more water to cover meat and add all the vegetables and cook until vegetables are about ready and add beans Cook for a short time; longer to ble Continue Reading →
Portuguese Kale Soup Recipe
Combine all in a large pot and bring to a boil Simmer for 2 to 3 hours or until beans are tender If there are any leftovers, adding a bone or some chicken always adds extra flavor Continue Reading →
Traditional Algarve Soup Portuguese Recipe
Simmer sausage in 2 cups water 30 minutes Add remaining ingredients and simmer until vegetables are done Tastes better the next day Warpole #366 Continue Reading →
Authentic Portuguese Bean Soup Recipe
Soak beans overnight in the 14 cups of water Next day, simmer with the ham hocks for 1 1/2 hours, until beans are tender Saute garlic, onions, celery and sausage in oil Add tomato sauce and when simme Continue Reading →
Portugese Classice Kale Soup Portuguese Recipe
Strip leaves from Kale and cut diagonally into wide slices Either mash potatoes against side of pot or puree with broth Add remaining ingredients and cook until done Station 23, Unit 3 Continue Reading →
Quick Portuguese Soup Recipe
Slice cabbage into bite size pieces Cook in water and salt until wilted Cut potatoes in cubes and add to cabbage Combine red beans, tomato paste, sausage, garlic, pepper and red peppers Add enough wat Continue Reading →
Simple Portuguese Beans Recipe
Cook beans in water until done In frying pan, put bacon grease and sauce 1/2 cup chopped onions (or to your taste), until limp Add 1 tablespoon cumin powder and 1 (8 ounce) can tomato sauce Pour into Continue Reading →
Portuguese Feijoada with Lima Beans Recipe
Place the beans in a pot, add the cold water, and soak overnight Heat the oil and lard in a large, heavy kettle Add the onions, carrots and garlic and saute over moderate heat 12-15 minutes, stirring Continue Reading →
Fava Beans Portuguese Recipe
Cut the tip of the fava beans and soak them overnight Cook beans until they are well done and soft Fry onions, garlic and chorico in a little olive oil, then put in the rest of the ingredients and sim Continue Reading →
Best Portuguese Beans Recipe
Soak beans overnight Simmer beans 1 hour Salt and pepper to taste, if desired Brown onion and garlic in oil or drippings Add onions, garlic, tomato sauce and cumin powder to beans Simmer beans 30 minu Continue Reading →
Quick Portuguese Beans Recipe
Bring beans to boil Saute meat, onions, bell pepper Add to beans Add remaining ingredients, cook until tender 8 to 10 servings Continue Reading →