Couscous Pilaf Recipe
In a large skillet, heat the oil over medium heat Add the onion, cover and cook until softened, 5minutes Add the carrot and cook, uncovered, 3 minutes longer Stir in the peas, apricots, cranberries, c Continue Reading →
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In a large skillet, heat the oil over medium heat Add the onion, cover and cook until softened, 5minutes Add the carrot and cook, uncovered, 3 minutes longer Stir in the peas, apricots, cranberries, c Continue Reading →
In a large saucepan, heat the oil over medium heat Add the onion, cover and cook until tender, 10minutes Add the squash and season with salt and pepper to taste Cook, uncovered, until softened, 5 minu Continue Reading →
In a large saucepan, heat the oil over medium heat Add the onion, cover and cook until tender, 10minutes Stir in the quinoa, add the broth and bring to a boil Reduce heat to low, add salt to taste, co Continue Reading →
In a large skillet, heat the oil over medium heat Add the onion and carrot, cover and cook until softened, about 5 minutes Stir in the walnuts and cook, uncovered, 5 minutes longer Add the broth and b Continue Reading →
Bring a saucepan of salted water to a boil over high heat Add the lentils, return to a boil, then reduce heat to medium and cook for 15 minutes Drain and set aside In a large saucepan, heat the oil ov Continue Reading →
For the chicken Place the onions, garlic, ginger, cinnamon, cardamom, cloves, and peppercorns in the center of a double layer of cheesecloth Bring up the edges to make a bundle and tie t Continue Reading →
Cut the eggplant into 2-inch cubes and transfer it to a paper towel-lined colander Sprinkle with 1 teaspoon of the salt and leave it to drain for 30 minutes Rinse the salt thoroughly from the drained Continue Reading →
In a 5- to 7-quart pressure cooker, heat the oil over medium-high heat Add the onion and cook, stirring a few times, until soft, about 3 minutes Stir in the mushrooms and cook for 2 minutes Add the gr Continue Reading →
Soak the wheat berries and barley together in water to cover for 2 to 12 hours Drain Place mushrooms in a small bowl and cover with the warm water Let soak for 15 minutes Lift out mushrooms with a slo Continue Reading →
In a small bowl or quart plastic food bag, combine the mango and water Let soften 1 to 4 hours Drain In a 5- to 7-quart pressure cooker, heat the butter over medium heat until melted Add the shallots Continue Reading →
In a 5- to 7-quart pressure cooker, heat the oil over medium heat Add the onion and rice and cook, stirring a few times, until the onion is soft and translucent and rice is completely coated with the Continue Reading →
In a 5- to 7-quart pressure cooker, heat the oil over medium-high heat until very hot Add the onions, bell peppers, and garlic and cook, stirring a few times, until the vegetables begin to soften, abo Continue Reading →
Combine the rice and water in a medium-sized saucepan and bring to a boil Then turn down the heat to the lowest possible setting (insert a waffle heat absorber under the pot, if you have one), cover t Continue Reading →
Melt butter in a flameproof 3-quart casserole. Add scallions and rice; cook, stirring frequently, until rice is golden brown. Stir in vegetable broth; bring to a boil. Remove from heat. Cover and bake Continue Reading →
Wash and dry meat Brown 2/3 of the butter in large pot Add meat and brown on all sides. Add onions and continue to cook until they become a light golden color. Add tomatoes or diluted tomato paste, an Continue Reading →
Wash and wipe chicken Brown butter in large pot; add chicken Brown on all sides. Add onion and let it brown. Add tomatoes (or diluted paste) and the 1 cup of water. Cook about 20 min Add 2 1/3 cup wat Continue Reading →
Cut meat into 2-inch cubes. Wash and wipe dry Brown meat in two-thirds of the butter. Add onions and brown these too. Add wine, tomatoes (or tomato paste), salt, and pepper. Cook for about 5 minutes. Continue Reading →
Saute onions in half the butter until a light-golden color. Add garlic, and cook until soft, but not brown. Add tomatoes, celery, parsley, and salt and pepper. Simmer 1/2 hour. Pass sauce thru straine Continue Reading →
Wash shrimp and put into large pot Add enough water to cover. Add salt and whole onion and celery, and bring to a boil. Cook for about 5 min Remove the shrimp with slotted spoon and reserve liquid. Sh Continue Reading →
Put the broth (or water) into a large pot and bring it to a boil Add the rice, and stir with fork. Cover, and cook until the grains are separate and soft, (about 15 min). In another pot, melt butter. Continue Reading →
Heat nonstick or cast iron skillet over high heat. Toast millet till it gives off a nice popcorn smell and starts to dance about the pan. Place millet in pressure cooker pot when done. Heat flame tame Continue Reading →
:AT HOME: 1. In a small, dry, heavy skillet, stir pine nuts over low heat until golden, 2 to 3 minutes. Let cool. In an airtight plastic bag, combine all ingredients except water. Seal bag. :AT CAMP: Continue Reading →
Preheat oven or toaster oven to 350. Toast pinenuts in oven for 3 minutes or until lightly browned. Remove to a plate. Heat oil in large heavy saucepan over medium heat. Add rice and saute, stirring 2 Continue Reading →
In a large saucepan, heat oil over medium heat. Add orzo (or spaghetti) and cook, stirring, until golden, about 3 minutes. Add rice and stir for 1 minute more. Add water and salt and bring to a boil. Continue Reading →
Heat all ingredients except grape halves and pecans to boiling in 2-quart saucepan, stirring once or twice; reduce heat. Cover and simmer 14 minutes. Do not lift cover or stir. Remove from heat. Stir Continue Reading →
Wash shrimp and put into large pot Add enough water to cover. Add salt and whole onion and celery, and bring to a boil. Cook for about 5 min Remove the shrimp with slotted spoon and reserve liquid. Sh Continue Reading →
Browse our Pilaf Recipes including exciting dishes like Greek Rice Pilaf with Shrimp Recipe, Recipes with Ingredient(s): PILAF: Greek Rice Pilaf with Shrimp Recipe, Wild Rice Pilaf with Mango and Macadamias Pressure Cooker Recipe, Three-Grain Pilaf with Porcini Mushrooms Pressure Cooker Recipe, Couscous Pilaf Recipe, Magenta Millet Pilaf Recipe, Low Fat Chicken and Grape Pilaf Recipe, Continue Reading →